7 Revenue Integral Carrot Cake

Whole carrot cake

Interested in eating cake, but do not want to compromise your diet? So, how about a whole carrot cake? Replace refined white flour for whole, as well as white sugar for brown, demerara or culinary sweetener, it makes all the difference in your revenue. Also, remember that the ideal is to eat this cake without the traditional chocolate. But if you issue, you can opt for coverage with cocoa and sweetener decreases and the calories. Below we put an example, and other revenues full cake avidly fruit carrots. Check it!

Hit the carrots with eggs, yogurt, coconut oil in the mixer. So adicone hot water and gradually the flour and sweetener, stirring constantly. Add yeast last and gently incorporate with a spoon. Separate a square shape, grease with coconut oil and arrange the dough. Bake in a preheated oven for 30 minutes or until golden brown. Let cool and serve this delight.

2. Revenue whole carrot cake with banana

ingredients:

  • 4 eggs;
  • 200 g of brown sugar;
  • 200 mL of sunflower oil;
  • 250g wholemeal flour;
  • 1 tablespoon baking powder and half tea powder;
  • 1/2 teaspoon baking soda;
  • 2 teaspoons cinnamon;
  • 300 grams of grated carrot;
  • 2 bites bananas;
  • 60g chopped walnuts (optional);
  • 1 pinch of salt.

Method of preparation:

Beat eggs with sugar and a pinch of salt to a yellow cream. Slow down and pour the oil. Then pour slowly flour, cinnamon and finally the yeast stirring with a spoon. Pour this batter into a medium-sized greased baking sheet. Bake average temperature of 170 ° for 50 min or until baking. Expect warm and unmold to eat. Enjoy your food!

3. Revenue whole carrot cake with orange

ingredients:

  • 2 medium carrots;
  • 1/2 cup sunflower oil;
  • 2 eggs;
  • juice of 1 orange;
  • 1 cup brown sugar;
  • 2 cups whole wheat flour;
  • 1 teaspoon baking powder soup.

Method of preparation:

Hit for five minutes in a blender carrots, oil and eggs until creamy. Then mix the flour, sugar and baking powder in a bowl. Incorporate the two mixtures. Pour this puff pastry into a greased and sprinkled with whole wheat flour baking sheet. Bake in a preheated oven for 40 minutes or until golden brown. Let cool for unmolding. Sprinkle cinnamon if you want on top.

4. Revenue whole carrot cake with lemon

ingredients:

  • 3 eggs;
  • 1 cup canola oil;
  • 1 cup of skim milk;
  • 2 Tahiti lemons;
  • 1 1/2 cup sweetener in culinary powder;
  • 2 cups whole wheat flour;
  • 2 grated carrots;
  • 1 tablespoon baking powder soup.

Method of preparation:

Cut the lemons lengthwise, remove the white part (not bitter cake). Blend together the eggs, oil, milk, lemon and sweetener. In a bowl sift together the flour, oats and baking powder and then enter the other items in the blender. Pour the dough into a round baking dish with hole in the middle and greased. Bake for 35 minutes in a preheated oven medium. When in point, remove from oven. Wait a few minutes before misinform. Serve.

5. Revenue whole carrot cake with ginger and honey

ingredients:

  • 3 eggs;
  • 1/2 cup coconut oil tea;
  • 2 cups whole wheat flour;
  • 1 cup honey;
  • 2 peeled and chopped carrots;
  • 1/2 teaspoon ground ginger tea;
  • 1/2 teaspoon baking powder soup.

Method of preparation:

Add honey, eggs, oil and carrot in blender and blend everything until it becomes smooth. Then in a bowl add the yeast, flour and ginger and mix. Add the cream to the bowl and this incorporates all gently. Mix the dough until airy. Separate a non-stick pan, cover with waxed paper and pour the mass. Bake for half an hour in a preheated oven at medium temperature. Serve.

6. Revenue whole carrot cake with oats

ingredients:

  • 2 carrots peeled;
  • 3 eggs;
  • 2 cups whole wheat flour;
  • 1 cup oats;
  • 1 cup coconut oil;
  • 2 cups brown sugar;
  • 1 and 1/2 teaspoon baking powder soup.

Method of preparation:

Beat the carrots with eggs, sugar and oil in a blender. In a bowl mix the flour with oats and yeast. Mix everything and then enter the mix blender. Stir with a wooden spoon to form a uniform mass. Separate a shape with a hole in the middle and grease. Settle the dough in the shape and bake preheated to 180 degrees temperature for 45 min or until golden brown. Test with a toothpick sticking the cake. If you come out clean is because it is baked. Expect warm and serve uninformed.

7. Revenue whole carrot cake with cocoa syrup

ingredients:

Pasta

  • 3 eggs;
  • 2 cups whole wheat flour tea;
  • 1 tablespoon of coconut oil;
  • 3 tablespoons skim yoghurt;
  • 1 1/2 cups grated carrot tea;
  • 1/2 cup of hot tea;
  • 1 tablespoon baking powder;
  • 4 soup spoons culinary sweetener;
  • 1 1/2 cups skim milk tea.

Roof

  • 2 tablespoons cocoa powder;
  • 3 soup spoons culinary sweetener.

Method of preparation:

Hit the carrots with eggs, yogurt, coconut oil in the mixer. Then add hot water and gradually the flour and sweetener, stirring constantly. Add yeast last and gently incorporate with a spoon. Separate a square shape, grease with coconut oil and arrange the dough. Bake in a preheated oven for 30 minutes or until golden brown. Meanwhile prepare the topping. Take the culinary sweetener and cocoa fire and allow to dissolve. Turn out the cake and pour the syrup on top. Serve.

What do you think of these full cake recipes carrot up? Which ones most caught your attention? Comment below!